Asides from the birthday cupcakes I made for my sister that you can see on the prior posts I made her a sprinkle cake. Now it was a lot simpler then I thought it would be but my mistake was I didn’t think I would have enough time to make it for her the day before so I made it 2 days in advance. The cake is actually quick & easy to make once it is baked so you will most definitely have time right before presenting the cake.
To make this cake you need: funfetti, frosting, round rainbow sprinkles
After baking the cake let it cool. If it is layered frost the layers together. You can also frost a crumb coat if you would like. I did. After the crumb coast I put the cake in the fridge for a little. (Now I baked my cakes in disposal pans cause I couldnt find the size I wanted. This did not help the evenness of the cake so it did not come out as perfectly as I would of liked)
While the cake was in the fridge I emptied almost all the sprinkles into a pan. Make sure it is kinda deep so the sprinkles dont bounce out everywhere.
I then frosted the SIDES of the cake as perfectly as I could. DO NOT frost the top of the cake yet. Then pick up the cake by holding the top & bottom & roll the cake in the sprinkles. Then I put a bowl in the sprinkle pan & sat the cake on top of it. I then used a spoon to put all the sprinkles of the top. Then done, pretty easy isn’t it?
I took a picture right before it was all sprinkled so you could see the process. But a few more spoonfuls of sprinkles & it was finished. The problem with my cake was after a few days the dye of the sprinkles leaked. But below is a picture on the day it was made. I do have to admit though, that if all the dye leaked equally the cake would of looked pretty sick. the cake was sooo good though we had to throw it away or we would of finished it